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5.2 pH

A proprietary blend of food-grade phosphate buffers (similar to brewer's salts) that will lock in your mash and kettle water at a pH of 5.2 regardless of the pH of your water allowing for more consistent brewing.

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  • 5
    Excellent Product

    Posted by Jeff on 29th Jan 2020

    This product is a must have for certain grain bills. More importantly, the support you get with Brew International is fantastic!